<p>These crisp silverskin onions are preserved in wine vinegar, offering a mild tang and refreshing crunch. Their delicate sweetness and balanced acidity make them the perfect companion for cold cuts, cheese boards, and aperitivo spreads. Add them to salads, sandwiches, or savory pies for extra texture and flavor. Their pearl-like appearance brings elegance to any dish, while their bright, clean taste cuts through rich or fatty foods with ease. A simple yet refined ingredient that adds punch and personality to both everyday meals and entertaining platters.</p> <p>Onions, Water, Wine Vinegar, Salt, Sugar, Acidity Regulator: Citric Acid; Antioxidants: Sulfar Dioxide, Ascorbic Acid</p> <p>Store in a cool, dry, dark place.</p> <p>Italy</p>