<p>These green pitted olives come in a convenient 2x40g pack, ideal for frequent use or sharing. Their firm bite and fresh, briny flavor make them a versatile ingredient in salads, grain bowls, or pasta dishes. Serve with cured meats and cheeses for a quick antipasto, or slice and use as a topping on flatbreads or focaccia. Great for tapenades or quick sauces, these olives are pantry essentials for everyday Mediterranean cooking. Their clean, bright taste enhances both simple snacks and elaborate dishes alike.</p> <p>Green Olives, Salt, Sunflower Oil, Acidity Regulator: Tartaric Acid; Antioxidant: Ascorbic Acid</p> <p>Store in a cool, dry, dark place.</p> <p>Italy</p>