Sakthi - Briyani Masala 200g
About this product
riyani is at its best when Sakthi Briyani Masala is added to
Full product description
<p>riyani is at its best when Sakthi Briyani Masala is added to</p> <p>Keep in cool and dry place.</p> <p>India</p>
How to use
Fry 200g onion in 200g edible oil in a pressure cooker.add 3 tomatoes 200g curd,1 spoon lwmon juice, 50g sakthi briyani masala, 1 kg mutton or chicken or 1/2 kg vegetables and fry for 10 minutes.Add necessary water, 1 kg briyani rice,salt ton taste, coriander/mint leaves and cook till whistle.After 20 minutes tasty briyani is ready to serve.
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Sakthi - Briyani Masala 200g
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