RedMan Mini Chiffon Baking Mould
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• Mini Chiffon Baking Pan
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<p>Wash and Care instructions:<br><br>• Soak mould in soapy water, rinse and towel dry before first use.<br><br>• After baking, soak mould in soapy water, use sponge and not scouring pad to wash the mould. Rinse and towel dry before storage.<br><br>• Avoid using sharp object to scrap or clean the moulds.</p> <p>• Mini Chiffon Baking Pan</p> <p>Store at room temperature. As a precaution, however, it is recommended to keep certain products away from heat and humidity (see recommendations on the package).</p> <p>Singapore</p>
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RedMan Mini Chiffon Baking Mould
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