<p>• Our Redman Golden Tapioca Pearls are made from starch and sugar, amongst other ingredients. They are chewy when cooked and are a delight to consume. Make all your bubble tea or dessert dreams come true with these tapioca pearls!<br><br>• How to use : Add a ratio of 7:1 to pearls. Boil 7 parts of water in a pot. Pour in 1 part of pearls and stir to avoid clumping. Continue boiling for 35 minutes and stir occasionally. Simmer pearls in the pot for 15 minutes after and continue to stir occasionally. Discard boiling water and cool pearls under running tap water. You may add ice if necessary. Submerge pearls in water and add desired quantity of honey or brown sugar.</p> <p>Store at room temperature. As a precaution, however, it is recommended to keep certain products away from heat and humidity (see recommendations on the package).</p> <p>Taiwan</p>