Pan Tang Pure Arrow-Root Flour 250g

Pan Tang
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About this product

• Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces, thickening fillings, and lightening up the texture of alternative flour baked goods • Arrowroot flour, also called starch is an effective thickening agent used to add texture and structure in cooking and baking applications. • It can be used to thicken sauce, fillings and lighten up the texture of alternative flour baked goods.

Full product description

• Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces, thickening fillings, and lightening up the texture of alternative flour baked goods • Arrowroot flour, also called starch is an effective thickening agent used to add texture and structure in cooking and baking applications. • It can be used to thicken sauce, fillings and lighten up the texture of alternative flour baked goods. Store at room temperature. As a precaution, however, it is recommended to keep certain products away from heat and humidity (see recommendations on the package). China

Customer reviews

Out of stockS$13.90

Free delivery in about 4 working days

Key facts

Size / pack
250 G
Condition
New
Category
Flour
Sold by
Tanatasa
Out of stock

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250g
Out of stock