A traditional panettone with plump, juicy raisins embedded in its soft, fluffy dough. The topping of crunchy almonds and a light layer of icing provides a perfect contrast of textures, while the natural sweetness of the raisins complements the almond’s nutty flavor. A beautifully balanced treat ideal for any celebration. Wheat, Raisins, Butter, Almond Glaze (Sugar, Egg, Rice Flour, Almond Flour, Modified Starch, Flavorings), Sugar, Eggs, Yeast, Granulated Sugar, Almonds, Wine, Honey, Orange Paste (Orange Peel, Sugar, Clucose Syrup, Lemon Juice), Invert Sugar Syrup, Emulsifier: Mono And Diglycerides Of Fatty Acids, Cocoa Butter, Milk Powder, Salt, Vanilla, Flavorings, Vanilin. Store in a cool, dry, dark place. Italy