<p>The product comes in a retort pouch and is fully cooked, making it convenient while preserving the taste of traditional samgyetang.<br><br>The soup contains purified water, Korean chicken leg and chicken meat, glutinous rice, jujube, Korean ginseng, garlic, soy sauce, salt, vegetable extracts, yeast extract, providing approximately 390 kcal per pouch. <br>It contains chicken and is produced in a facility that also processes common allergens such as soy, wheat, peanuts, shellfish, eggs, and various meats.<br><br>Its improved heating method reduces cooking time by more than 20% compared to conventional methods, allowing the broth to develop a richer, more authentic flavor.<br><br>This product is manufactured by Dongwon F and B Co., Ltd. in Korea and is HACCP certified, ensuring food safety and quality standards.</p> <p>Dongwon Yangban Whole Chicken Leg Samgyetang is a ready-to-eat Korean ginseng chicken soup made using a whole chicken leg and Dongwon's proprietary slow-heating process, which helps retain the depth of flavor and tenderness of the meat.</p> <p>Purified Water, Korean Chicken Leg And Chicken Meat, Glutinous Rice, Jujube, Korean Ginseng, Garlic, Soy Sauce, Salt, Vegetable Extracts, Yeast Extract, Maltodextrin, And Flavor Enhancers.</p> <p>The product can be stored at room temperature and should be kept away from direct sunlight.</p> <p>South Korea</p>