Blue Elephant Thai Premium Paste - Red Curry 220g

BLUE ELEPHANT
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About this product

• Blue Elephant Red Thai curry paste is made by pounding together dried red chili, lemongrass, garlic, shallot and galangal. In a few easy steps it will enable you to cook a mouth-watering authentic Thai Curry in 10 minutes! • Red curry paste has a thick texture, rich flavor with a hint of spiciness used for many others recipes such as “Tod Man Pla”, the famous Thai fish cake. • This premium paste, made in Thailand from Thai spices and fresh ingredients only, is an original recipe from Master Chef Nooror.

Full product description

<p>• Blue Elephant Red Thai curry paste is made by pounding together dried red chili, lemongrass, garlic, shallot and galangal. In a few easy steps it will enable you to cook a mouth-watering authentic Thai Curry in 10 minutes!<br><br>• Red curry paste has a thick texture, rich flavor with a hint of spiciness used for many others recipes such as “Tod Man Pla”, the famous Thai fish cake.<br><br>• This premium paste, made in Thailand from Thai spices and fresh ingredients only, is an original recipe from Master Chef Nooror.</p> <p>Store at room temperature. As a precaution, however, it is recommended to keep certain products away from heat and humidity (see recommendations on the package).</p> <p>Thailand</p>

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Out of stockS$19.40

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Key facts

Size / pack
220 G
Condition
New
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Tanatasa
Out of stock

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220g
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