Alce Nero Organic Durum Wheat Pasta - Fusilli 500g
About this product
All ingredients used are organically grown in accordance to the EU law governed by the Italian Certification Body (CCPB). Produced in the plant of Via Felicetti, 9-38037 Predazzo - Italy
Full product description
Imported by: Clouet Trading Pte Ltd 21 Tagore Lane 787479 Singapore All ingredients used are organically grown in accordance to the EU law governed by the Italian Certification Body (CCPB). Produced in the plant of Via Felicetti, 9-38037 Predazzo - Italy 100% Italian Organic Durum Wheat Semolina • Contains gluten • May contain traces of egg Keep in cool, dry place Italy
How to use
1. 1.2 litres of water per 80g of dry pasta (for one serving) 2. Boil water and add 10g of salt per litre of water 3. Cooking time of 11 minutes for italian style 'al dente' 4. For softer pasta, boil for 2 or 3 minutes more
Customer reviews
Alce Nero Organic Durum Wheat Pasta - Fusilli 500g
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Key facts
- Brand
- Alce Nero
- Size / pack
- 500g
- Condition
- New
- Category
- Fusilli & Spirals
- Sold by
- Tanatasa
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Product details
- Ingredient highlights
- 100% Italian Organic Durum Wheat Semolina Contains gluten May contain traces of egg
