Lee Kum Kee Sauce - Tomato Garlic Prawns 70g
About this product
Lee Kum Kee Menu-Oriented Sauces bring you delicious dishes and save your time in the kitchen. Prepared from selected tomato, chilli pepper, honey and garlic, this sauce is ideal for cooking Tomato Garlic Prawns or other tomato and garlic flavoured dishes.
Full product description
<p>Ready made in wide range of flavours.</p> <p>Lee Kum Kee Menu-Oriented Sauces bring you delicious dishes and save your time in the kitchen. Prepared from selected tomato, chilli pepper, honey and garlic, this sauce is ideal for cooking Tomato Garlic Prawns or other tomato and garlic flavoured dishes.</p> <p>White Sugar, Water, Soy Sauce (Water, Salt, Soybean, Wheat), Garlic, Tomato Paste, Salted Chilli Pepper, Honey, Yeast Extract, Salt, Modified Corn Starch, Acid (Lactic Acid), Stabilizer (Xanthan Gum), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate)<br>• Contains soybean, wheat</p> <p>• Store in a cool, dry place<br>• Once opened, consume immediately</p> <p>Hong Kong</p>
How to use
1. Pan-fry prawns in 2 tablespoon of oil until golden yellow and done 2. Turn low heat and add Lee Kum Kee Sauce for Tomato Garlic Prawns 3. Stir well quickly until heated through or stir-fry 250g shelled prawns in 1 tablespoon of oil until done 4. Add sauce and stir well quickly
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Lee Kum Kee Sauce - Tomato Garlic Prawns 70g
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Key facts
- Brand
- Lee Kum Kee
- Size / pack
- 70g
- Condition
- New
- Category
- Cooking Paste
- Sold by
- Tanatasa
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Product details
- Ingredient highlights
- White Sugar, Water, Soy Sauce (Water, Salt, Soybean, Wheat), Garlic, Tomato Paste, Salted Chilli Pepper, Honey, Yeast Extract, Salt, Modified Corn Starch, Acid (Lactic Acid), Stabilizer (Xanthan Gum), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate) Contains soybean, wheat
