Lee Kum Kee Marinade - Korean 50g
About this product
Lee Kum Kee Marinade offers a wide range of flavours for selection and is perfectly matched with different ingredients. Simply follow the instructions for pan-frying, stir-frying baking and barbecuing.
Full product description
<p>Lee Kum Kee Marinade offers a wide range of flavours for selection and is perfectly matched with different ingredients. Simply follow the instructions for pan-frying, stir-frying baking and barbecuing.</p> <p>Sugar, Water, Brown Sugar, Salted Chili Peppers (Chili Peppers, Salt), Honey, Tomato Paste, Salt, Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Yeast Extract (Yeast Extract, Maltodextrin, Salt, Sugar), Dehydrated Garlic, Modified Corn Starch, Flavour Enhancer (Monosodium Glutamate), Sesame Seeds, Chili Pepper Powder, Acid (Lactic Acid), Flavouring, Colour (Paprika Oleoresins)<br>• Contains wheat</p> <p>• Store in a cool and dry place<br>• Once opened, consume immediately</p> <p>China</p>
How to use
1. Marinate 10 pieces (about 400g) of middle joints chicken wings with 1 pack of Lee Kum Kee Korean Marinade for 1 hour 2. Pan-fry chicken wings over low heat until it's golden yellow 3. Mix the remaining marinade in bowl with 2 tablespoon water, pour into the chicken wings and continue to cook until done
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Lee Kum Kee Marinade - Korean 50g
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Key facts
- Brand
- Lee Kum Kee
- Size / pack
- 50g
- Condition
- New
- Category
- Cooking Paste
- Sold by
- Tanatasa
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Product details
- Ingredient highlights
- Sugar, Water, Brown Sugar, Salted Chili Peppers (Chili Peppers, Salt), Honey, Tomato Paste, Salt, Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Yeast Extract (Yeast Extract, Maltodextrin, Salt, Sugar), Dehydrated Garlic, Modified Corn Starch, Flavour Enhancer (Monosodium Glutamate), Sesame Seeds, Chili Pepper Powder, Acid (Lactic Acid), Flavouring, Colour (Paprika Oleoresins) Contains wheat
