We’ve affectionately named our Kopitiam Roast & Ground in honour of the Straits Asian coffee shop culture. ‘Kopitiam’ means traditional coffee shop found in Southeast Asia since 18th century. ‘Kopi’ means coffee in Malay and ‘Tiam’ means shop in Hokkien (Chinese Dialect). Using OWL crafted recipes in manual roasting process that enhances caramelised coffee aroma and definite robust flavour in each individual sock-like cotton filter bags with dark, coarse ground coffee that gives a good old char taste in every cup.
\nThis pure blend of sweetened black coffee, without milk, is best taken at breakfasts as it is portioned in convenient sock-like cotton filter bag for easy preparation and fresh brew taste. Often savoured by purists who believe that toast and butter, with black coffee is the ideal start to their day.
\nCoffee Mixture Powder (Coffee Beans, Sugar, Salt), Sugar
\nStore in a cool and dry place
\nMalaysia
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